Recipes — Davidsons Plum Superfruit powder

Outback Spirit
Cherry Muesli Bowl with Davidson's Plum Yoghurt and Pomegranate Syrup

Cherry Muesli Bowl with Davidson's Plum Yoghurt and Pomegranate Syrup

My goodness, this ticks all the healthy and delicious boxes for breakfast - or anytime you have the munchies! 1 cup of your favourite Muesli I cup best natural or Greek Style Yoghurt 2 teaspoons (8g) Davidson's Plum Superfruit Powder 5-6 fresh cherries, halved drizzle of Pomegranate Syrup Pomegranate arils Prepare in a bowl by placing the muesli on one side and the yoghurt on the other and smoothing out with a palette knife or the back of a spoon. Scatter the cherries and pomegranate fruit and drizzle with the Pomegranate Syrup So delicious and utterly good for you! So...

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Outback Spirit
Davidson's Plum  and Summer Peach Sorbet

Davidson's Plum and Summer Peach Sorbet

The Davidson's Plum provides an unexpected tartness to the sorbet in contrast to the sweetness of the peaches. A lovely and refreshing dessert. 11/2 cups castor sugar (or substitute) 2 teaspoons (8 g) Davidson's Plum Superfruit Powder 1 cinnamon stick (optionasl - do not use cinnamon powder) 1/3 cup sparkling white wine (or water) juice of 1 lime 4 large white peaches (other peaches are fine but the white peaches let the Davidson's Plum magnificent colour shine through) Combine the sugar, cinnamon stick and sparkling wine in a saucepan and bring to the boil. Add the peaches and boil for...

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Wattleseed Wagon Wheels Sprinkled with Davidson's Plum

Wattleseed Wagon Wheels Sprinkled with Davidson's Plum

Wattle Seed Wagon Wheels have a modern twist using our lovely Wattlseed in the biscuit. We've sprinkled our delectable Davidson's Plum Powder over the white chocolate, before it fully set. Inspiration and base recipe thanks to @deliciousaus  We have used @deliciousaus photograph and you will notice pretty quickly that adding wattleseed colours the dough somewhat. We will update the image soon. Makes approx 12  wagon wheels 150g unsalted butter, softened 150g caster sugar 1 dessertspoon (8 gm)  ground wattle seed, plus extra to serve 1dessertspoon boiling water 1 egg 1 tbs vanilla extract 3 cups (450g) plain flour 1 tsp baking...

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