Our Recipes - great everyday cooking ideas showing the many ways to use Outback Spirit products - simply scroll the list of products to the right of the images to find the products — Outback Tomato Chutney
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Lamb Shanks braised in Outback Tomato Chutney and Red Wine
Everyone’s favourite winter comfort food! Adding Outback Tomato Chutney brings a lovely depth of flavor to a perennial family favourite. Serves 4 Ingredients 4 x 300 gm Lamb Shanks, fat trimmed 250 gm ripe red Tomatoes 250 gm Brown Onions 250 gm Chopped Carrots 2 Leeks, cleaned 10 cloves Garlic 50 Olive Oil 250 ml Red Wine 250 ml vegetable stock 1 jar (285) gm Outback Spirit Outback Tomato Chutney 1-2 tsp Outback Spirit Tasmanian Pepper Salt (adjust to taste) Ground black pepper to taste Method Turn on the oven to 180C Peel the Onions and Carrots and...
Outback Spirit
Slow Roasted Tomatoes with Tasmanian Pepper Salt, Creamy Blue Cheese Bruschetta
Such a great, easy recipe full of robust flavours yet still light to eat. To serve 4 (as entrée) For the Tomatoes 8 ripe Roma tomatoes, halved lengthways ½ cup olive oil Generous pinch Outback Spirit Tasmanian Pepper Salt per tomato half or to taste Cracked black Pepper Dash of Tabasco 1 teaspoon castor sugar Creamy blue cheese (you could substitute goat’s cheese or brie if you prefer) For the Bruschetta 1 tablespoon crushed garlic ½ cup olive oil 1 long French stick cut into 16 rounds Outback Tomato Chutney Creamy blue cheese Preheat oven to 150 C....
Outback Spirit
Crispy Lemon Myrtle Coconut Chilli Chicken with Outback Tomato Chutney
Quick and easy lemon myrtle, chilli and coconut chicken strips the whole family will love!
Outback Spirit
Wickedly Wild Pepper Spiced Burgers with Fat Chips
Try this great rissole recipe, great for kids of all sizes and ages!
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